WEEK 10

WEEK : 10                

DATE            :     08/03/2010

DAY            :     Monday

Science
Class	2M (12.50-2.00)
Learning Area	Nutrition
Learning Objectives	Understanding the reabsorption of water and defaecation
Learning Outcomes	State how water is reabsorbed in the large intestine and explain defecation
Learning Activities	Discuss the reabsorption of water by the large intestine and the process of defecation (SPS activity 2.8)
Teaching Materials	Textbook, reference book, sps book
Noble Value	Being cooperative,
Reflection	50% of students are state how water is reabsorbed in the large intestine and explain defecation

 

Science
Class	3G(2.00-3.10)
Learning Area
Learning Objectives
Learning Outcomes
Learning Activities	Correction test paper
Teaching Materials
Noble Value
Reflection

 

Science
Class	3B(4.35-5.10)
Learning Area
Learning Objectives
Learning Outcomes
Learning Activities	Correction test paper
Teaching Materials
Noble Value
Reflection

 

Science
Class	2I(5.45-6.20)
Learning Area	Nutrition
Learning Objectives	Understanding the reabsorption of water and defaecation
Learning Outcomes	State how water is reabsorbed in the large intestine and explain defecation
Learning Activities	Discuss the reabsorption of water by the large intestine and the process of defecation (SPS activity 2.8)
Teaching Materials	Textbook, reference book, sps book
Noble Value	Being cooperative, Having critical and analytical thinking
Reflection	60 % of students are able identify the parts of the digestive system and the flow of food particles in the alimentary canal.

 

DATE            :     02/03/2010

DAY            :     Tuesday

Science
Class	2E (12.50-2.00)
Learning Area	Nutrition
Learning Objectives	Understanding the reabsorption of water and defaecation
Learning Outcomes	State how water is reabsorbed in the large intestine and explain defecation
Learning Activities	Discuss the reabsorption of water by the large intestine and the process of defecation (SPS activity 2.8)
Teaching Materials	Textbook, reference book, sps book
Noble Value	Being cooperative, Having critical and analytical thinking
Reflection

 

Science
Class	2I(2.00-3.10)
Learning Area	Nutrition
Learning Objectives	Put into practice the habits of healthy eating
Learning Outcomes	Identify different groups of food in the food pyramid and understand the importance of maintaining a healthy eating habit
Learning Activities	Discuss the practicing good eating habits i.e. eating nutritious food and eating in moderation (SPS activity 2.9)
Teaching Materials	Textbook, reference book, sps book
Noble Value	Being cooperative
Reflection

 

Science
Class	2M(4.00-5.10)
Learning Area	Nutrition
Learning Objectives	Put into practice the habits of healthy eating
Learning Outcomes	Identify different groups of food in the food pyramid and understand the importance of maintaining a healthy eating habit
Learning Activities	Discuss the practicing good eating habits i.e. eating nutritious food and eating in moderation (SPS activity 2.9)
Teaching Materials	Textbook, references book, sps activity
Noble Value	Being cooperative, Having critical and analytical thinking
Reflection

 

SUKAN TAHUNAN SEKOLAH 10-12 MAC 2010